Kedai Daon Pisang

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4629

KDP (Kedai Daon Pisang)
Jl Panglima Sudirman 73 Bojonegoro
Reservasi & D0: 0813 10 590 937 / 0813 31 480 618

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Fasilitas:

Ruang AC
Smoking Area
Musholla
Toilet

Menu KDP Kedai Daon Pisang.

Appetizer/ makanan pembuka/ kudapan :

– Asinan Buah & Sayur Bogor IDR 20K
– Salad  seribu Pulau Thousand Island IDR 30K
– Siomay udang IDR 10K
– Jamur crispy.  IDR 10K
– Tahu Gejrot khas cirebon IDR 5K
– Bakwan Jagung Manis IDR 10K
– Calamari (cumi 0-ring crispy ) IDR 30K

#Sayur/vegetable Tradisional
– Sayur bening bayem, waluh merah, jagung manis IDR 7,5K
– Buntil daun pepaya IDR 5K
– Sayur asem betawi. IDR 7,5K

– tumis Kangkung bumbu terasi IDR 15K

– Tumis Brocolli daging sapi IDR 20K
– sapo tahu brocolli udang jamur IDR 20K
– Urap urapan/lawar. IDR 15K
– Plecing Kangkung khas P.Lombok IDR 7,5K
– Srombotan Bali Komplit IDR 15K.

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*Soup/ sup /Sop.

– sup bunga matahari IDR 15K
– Sup wortel buncis kubis IDR 10K

– Sup Ayam, ceker IDR 10K
– Sup Buntut dan Buntut Bakar 35K
– Sup Iga Konro Karebosi Khas Makasar dan Sop Konro Bakar saus kacang. IDR 40K.

-Soto Ayam IDR 15K
-Sup ikan gurameh gurih asam segar IDR 40K
-Sop iga sapi KDP IDR 40K.
-Sop Buntut KDP IDR 40K
-Sop ikan tenggiri fillet khas Batam IDR 30K
-Sop ikan kakap merah khas Makassar
IDR 40K
– Sup seafood/Tom yam Goong IDR 40K

Paket Nasi Timbel

Paket Nasi Timbel : A ; B ; C & D
-Nasi Timbel Ijo Paket A 30K
-Nasi Timbel Ijo Paket B 25K
-Nasi Timbel Putih Paket C 30K.              -Nasi Timbel Putih Paket D 25K.

Aneka  Lauk Ayam Kampung :

*Ayam Bakar bekakak – khas Banten Jabar, ayam kampung size 1/4 ekor IDR 20K, Utuh 1ekor IDR80K
* Ayam Bakar Taliwang khas Pulau Lombok IDR 20K. Utuh 1ekor IDR80K                                                                                      – Sate lilit ayam Balai IDR20K.

*Ayam Goreng KDP : 1/4 ekor  18 K
Ayam Kampung Goreng bumbu Rempah2 nusantara khas KDP

*Ayam Goreng Kampung Krispy/ Kremes 20K

* Bebek Rempah KDP IDR 25K
* Bebek goreng Kremes IDR 25K
* Bebek Bengil – crispy. IDR 25K

* Ayam Goreng Laos. IDR 18 K
* Ayam Goreng rempah IDR 18K
* Ayam Goreng kremes IDR 20K

* Belut MOA goreng kremes IDR 20K
Belut MOA goreng original IDR 20K

Aneka menu spesial  Ikan/Fish :

Aneka Masakan Gurameh :                    SML IDR 35K- 40K 45K

*Sup ikan Tengiri khas Batam IDR 40K

*Gurameh Pesmol/ Masak asam manis
IDR40K

*Gurameh  Bakar Manis Madu Khas Cianjur. IDR, 35K, 40K, 45K

*Gurame bakar sambal Dabu Dabu khas Minahasa.   IDR 35K, 40K, 45K
*Gurameh Bakar parape (rempah kecap manis) khas Makasar IDR 40K

* Gurameh terbang/Flying Gurameh IDR 40K

* Gurameh Bunga Chrysanthium
Saus asam manis IDR 40K.
*Gurameh Goreng tepung IDR 40K

*fish and chip 60k

* SteamFish /Ikan tim kukus cantonese atau khas Sichuan 40K

* TOM YUM GOONG Sup asem manis pedas

*Sate Udang madu Asam Manis IDR30K

*Udang Goreng Mentega IDR 35 K

*Cumi Asam Manis IDR 35K

*Cumi Hitam masak Gurih IDR 35 K

* Gulai Ikan tengiri IDR 40 K

* Gulai Ikan Kakap khas Medan. Size S IDR 35K  size M IDR 40K L 45K

* Gulai Ikan Kakap Asam Padeh
Size : S M L IDR 35K 40K 45K

* Sop Ikan Kakap Makassar / Ulu juku
Size SML : IDR  35K 40K 45K

Sup Palumara (bening tanpa santan)
SML IDR, 35K 40K 50K

*Gulai Ikan Kakap Makassar Ulujuku Palubassa dg santan kelapa)
SML IDR, 35K 40K 45K

*Pindang Patin, Khas Palembang.
IDR 30K

*Sop Gurameh  asam pedas bening ala Hotel Savoy Homan Bandung.
IDR 35K 40K 45K

* ikan patin bakar Bambu khas Kalimantan. Pontianak
IDR 35K 40 K

* Kepiting Asam Manis* IDR 70 K
* Kepiting Saus Pedas* IDR. 70K
* kepiting saus tirem IDR.    70K
* Kepiting Bakar/asap*  IDR. 70K
* Lobster saus asam manis/ saus tiram IDR100K
– Selad Solo / Bistik Jawa – IDR 45K

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